お食事処　錦鶴

In response to the daily requests for gluten-free options, Nishikitsuru Restaurant has prepared a menu that allows you to fully enjoy Kyoto's food culture while being gluten-free.

Our menu, featuring simmered dishes, fried foods, and other dishes using vegetables, fish, and meat, is designed to allow people from all over the world to enjoy the flavors of Kyoto. Please feel free to contact us.

*This menu item requires special preparation. If you are considering ordering it, we would appreciate it if you could contact us at least one week before your planned visit.

Sample Menu

Freshly made tofu skin

・Dashi-maki tamago (Japanese rolled omelet)

Grilled sweet sea bream with miso

Smoked chicken

Seasonal sweets

・Salt-boiled pheasant meat

・Kelp roll

- Fresh seasonal vegetable salad and sea bream cured in kelp with Japanese-style dressing

Sesame tofu

・Fried foods (fried flounder, fried taro skewers, lotus root chips)

・Simmered dishes (pumpkin, shiitake mushrooms, komatsuna, yuba)

• Boiled tofu and spinach

Soup

·cooked rice

*The menu may change slightly depending on the season or time of year.